400 South Maple Avenue, Falls Church City, VA 22046 | 703-226-3460 | Reservations | email@example.com
703-226-3460 | Reserve Online
Monday | Closed
Tuesday- Thursday | 11:00 AM to 9:00 PM
Friday - Saturday | 11:00 AM to 10:00 PM
Sunday | 11:00 AM to 9:00 PM
Happy Hour | Weekdays | 4 PM to 7 PM (& All Day Sunday Fall 2015)
Holidays | Thanksgiving, Thursday, November 26, 2015 - Closed
Christmas Day, Friday, December 25, 2015 - Closed
New Year’s Day, Friday, January 1, 2016 - Closed
We are pleased to announce that Chef Bertrand Chemel and team have secured their VPN Certification making Pizzeria Orso the only VPN Certified pizzeria in all of Falls Church, VA.
Join Us for Sunday All Day Happy Hour at Pizzeria Orso | We are offering 'Happy Hour' all day long on Sundays this Fall! Grab a seat at the bar and check out your favorite football game, or cozy up next to Pizzeria Orso's cracking volcanic brick oven and stay warm. | Sunday Specials Include Food & Drinks!
By Tim Carman October 14 | The Washington Post
NoVa Magazine 50 Best Restaurants 2015 | On Newsstands Now
Named Falls Church News Press 'Best Of' - BEST PIZZA
Announcing | Pizzeria Orso WEEKDAY LUNCH DEAL | $12
Available Monday - Friday Lunch
Margherita DOC | tomato, bufala mozzarella, basil
Diavola | tomato, pepperoni, mozzarella
Italian Sandwich | mozzarella, spicy aioli, salami, prosciutto, arugula
(served with fries or salad)
The lunch selections include choice of soft beverage or iced tea
DC In A Minute | Date Night Pizzeria Orso
"Headed by Chef Bertrand Chemel, Pizzeria Orso is serving up mouthwatering Neapolitan pizzas. For those less familiar with Chemel, he’s also behind famed restaurant 2941 and previously worked for Daniel Boulud at the prestigious Cafe Boulud in New York City. To say the menu comes from a well educated and talented Chef is an understatement."
Opened in 2010 in Falls Church, VA. Pizzeria Orso is family-friendly authentic Neapolitan Pizzeria that also showcases an assortment of globally-inspired small plates. Pizzeria Orso features an enormous custom-made volcanic brick oven handcrafted by Forno Napoletano for the restaurant, in Italy. True to traditional Neapolitan technique, the pizza dough – which uses a sour starter - at Pizzeria Orso is naturally leavened, never refrigerated, and baked in the wood-burning oven at approximately 800°F for 90 seconds. Pizzeria Orso was named as one of the top 50 Best Restaurants by Northern Virginia magazine and was also recently awarded Best Italian Restaurant by Northern Virginia Magazine.
Order a Gift Certificate | Via mail or available for pick up
Order an eGift Card | Sent via e-mail
Top 100 in Washingtonian Magazine's June Issue - CHEAP EATS 2015
BEST OF FALLS CHURCH 2014
Congratulations to the Pizzeria Orso Team - named 'Best Pizza' in Falls Church from The Falls Church News Press - Thanks to all who voted for us!
Falls Church News Press | Voted 'Best Pizza in Falls Church' 2013
Northern Virginia Magazine | 2013 Readers Choice Best Of NoVA Award
Best Italian Restaurant | Pizzeria Orso